Name: Laguiole en Aubrac 4MC99QFIHK, 4-piece steak knife set, French Wood
Brand: Laguiole en Aubrac
SKU: AU4MC99QFIHK
Price: 199 GBP
Availability: InStock

The **Laguiole en Aubrac 4-piece steak knife set French wood** is a stylish addition to any dining table. If you are looking for handmade French steak knives, Laguiole en Aubrac has got you covered. This authentic Laguiole brand has been producing top-quality knives for years. The blade of these table knives is made from a stainless type of knife steel. This continues in a wooden handle. The spine of the handle features the characteristic Laguiole bee around the bolster. The rest of the spine is richly embellished with luxurious file work and the side of the handle has been enhanced with the famous shepherds' cross. Turn your elegant dinner parties into true celebrations! This set comes with a luxurious storage box and a certificate of authenticity.

## Handle made of French wood

The handles are made from mixed French wood. These wood types are chosen for their unique colours and markings. The wood types used are: desert ironwood, juniper wood, oak wood and wenge wood. 

## Sandvik 12C27 steel for a sharp edge

Sandvik 12C27 steel is a high-quality stainless steel known for its excellent sharpness retention, corrosion resistance and wear-and-tear resistance. The sharp edge will even hold with heavy-duty use.

## About Laguiole en Aubrac

Laguiole en Aubrac is a brand that symbolizes craftsmanship and tradition. Laguiole knives, with their distinctive bee emblem, have their origins in the village of Laguiole in southern France, while Aubrac stands for the rugged region where this tradition thrives. These knives are the embodiment of cultural heritage, and they are popular across the world.

Laguiole en Aubrac 4MC99QFIHK, 4-piece steak knife set, French Wood

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Laguiole en Aubrac steak knife set 4-piece mixed wood with knife holders

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Laguiole en Aubrac - set of 6 steak knives mixed wood

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Laguiole en Aubrac steak knife set 6-piece French woods

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engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

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origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

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Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

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This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

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This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

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Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Laguiole en Aubrac 4MC99QFIHK, 4-piece steak knife set, French Wood