Tojiro Shirogami F-918 usuba, 16.5 cm± 1 month
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Kai Shun Pro Sho VG-2007 usuba, 16 cm
0 Reviews
Article number KAVG-2007
Kai Shun Pro Sho VG-2007 usuba, 16 cm
£324.00
In stock
Ordered today, shipped on Monday
All prices include VAT, fees and charges
Fixed shipping rate of £9.95 for all orders
We ship from the Netherlands
Our customers give us a 4.7/5
Full description
The Kai Shun Pro Sho usuba is a Japanese vegetable knife. It is very similar to a nakiri, but the usuba is sharpened on one side. The usuba is a traditional Japanese knife from the Kanto region. This knife is specifically designed for cutting vegetables. With its thin, straight blade and single-sided sharpening, it is ideal for making precise cuts without damaging vegetables. In Japanese cuisine, the usuba is mainly used in professional settings where food presentation plays a major role.
Specifications
17 cm
31.1 cm
220 g
Material handle
pakka wood
Also popular
Specifications
General information
Dimensions & weight
4.6 cm
17 cm
2.5 mm
Handle length
10.7 cm
31.1 cm
220 g
Material
Material handle
pakka wood
Type of steel
AUS10
61 HRC
Features & functions
Blade characteristics
smooth
Finish blade
etched
Dishwasher safe
No
Right or left-handed
right-handed
Type
usuba
plain edge
20º
sharpened one-sided
Type of handle
Oriental handle
20 degrees
Scope of delivery
Delivered as a set
No
1
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Article number KAVG-2007
Kai Shun Pro Sho VG-2007 usuba, 16 cm
£324.00
In stock
Ordered today, shipped on Monday
All prices include VAT, fees and charges
Fixed shipping rate of £9.95 for all orders
We ship from the Netherlands
Our customers give us a 4.7/5
