Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
568 Products
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WMF Comfort Line 0731166040 sauce pan 16 cmIn stock
£69.49
£76.95
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Skottsberg Stainless Steel 535704 pot with lid, 24 cmIn stock
£80.99
£85.00
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Fissler Adamant 156-305-32-100-0 casserole, 32 cmIn stock
£109.99
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Fissler Original Profi Collection 084-388-28-000 serving pan 28 cm with high lid£188.99
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Fissler Cenit Red 045-304-02-100-0 2-piece pan setIn stock
£80.82
Spring Vulcano Cut Resist Frying Pan, frying pan, 28 cmIn stock
£149.00
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WMF Gourmet Plus 0720556030 5-piece pan set± 2 weeks
£499.95
Combekk Alu-X 211120 frying pan ceramic 20 cm± 1 week
£35.49
de Buyer Choc Intense pancake pan 30 cmIn stock
£62.99
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Le Creuset Signature Marmite 32cm, 7l orange-redIn stock
£265.99
Le Creuset TNS saute pan 24 cmIn stock
£106.99
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Combekk Sous Chef 192128OR frying pan double handle 28 cm, orangeIn stock
£80.49
£88.99
de Buyer Prima Matera copper saucepan 20 cm 6206.20In stock
£474.00
Le Creuset TNS frying pan 28 cmIn stock
£116.99