Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
600 Products
3 Reviews
Fissler Vitaquick Premium 602-410-04-000-0, pressure cooker, 22 cm, 4.5 litres£152.99
Ordered before 5:30 PM, shipped the same day
All prices include VAT, fees and charges
Our customers give us a 5-star rating
Delivery from our own stock
Fissler San Francisco 040-113-05-000, 5-piece pan setIn stock
£206.49
£229.00
Ordered before 5:30 PM, shipped the same day
All prices include VAT, fees and charges
Our customers give us a 5-star rating
Delivery from our own stock
Fissler Original Profi Collection 20 cm, casseroleIn stock
£141.49
3 Reviews
Fissler Original Profi Collection 084-388-28-000 serving pan 28 cm with high lid£189.00
Ordered before 5:30 PM, shipped the same day
All prices include VAT, fees and charges
de Buyer Mineral B Pro Element saute pan 28 cm 5684.28± 1 week
£93.99
Our customers give us a 5-star rating
Delivery from our own stock
Spring Brigade Premium frying pan, 32 cmIn stock
£139.00
Ordered before 5:30 PM, shipped the same day
All prices include VAT, fees and charges
Fissler Adamant Classic 100-800-32-100-0 wok 32 cmIn stock
£149.99
best-seller
